California Lager Yeast: Particularly suited for producing 19th century style West Coast beers. Retains lager characteristics at temperatures of 65¡F and produces malty brilliantly clear beer. This strain is not recommened for cold temperature fermentation.
Attenuation: 67-71%
Flocculation: High
Temperature Range: 58-68F
Alcohol Tolerance: 9%
Beer Styles: California Common California Steam Beer Cream Ale and American Lagers.
Drop Shipped | No |
---|---|
Freight Shipped | No |
Special Order | No |
Super Saver Shipping | Yes |
Yeast Brand | Wyeast |
Attenuation | Medium 5 - 10 % |