White Labs PurePitch - WLP644 Saccharomyces brux-like Trois

White Labs PurePitch WLP644 Saccharomyces brux-like Trois: This Belgian strain, traditionally used for wild yeast fermentations, produces a slightly tart beer with delicate mango and pineapple characteristics. This wild yeast has grown in popularity for styles like American IPA, American pale and blonde ales due to its tropical and stone fruit flavors and aromas.

This Saccharomyces strain can be used like other house strains and can be easily cleaned with proper CIP procedures.

Recommended For: American IPA, Blonde Ale, Double IPA, Hazy/Juicy IPA, Pale Ale, & Wild Specialty Beer

Attenuation: 70 - 85%

Flocculation: Low

Optimum Fermentation Temp: 70 - 85F (21 - 30C)

Alcohol Tolerance: 10 15%

STA1 QC Result: Positive

Concerned about shipping? Don`t be! We ship all of our liquid yeast with ice packs during the warmer months.

White Labs NEW PurePitch has improved shelf life through process improvements and laboratory analysis, White Labs monitor the glycogen content of the yeast cells to give them more energy when starting a fermentation.

Each PurePitch package pitches a consistent 7.5 million cells/mL.

PurePitch Next Generation features a breathable proprietary dual-layer film designed to allow for more effective off-gassing to reduce product inflation and deliver higher viability and shelf life for the yeast. While the industry standard shelf life is 2-4 weeks, PurePitch Next Generation achieves an impressive five to seven-month shelf life. The cap allows for ease of use, no more scissors or fumbling with two-layer film, and the option to open and reseal for sampling or using partial pouches.

A QR code on each package directs you to all the information you need to make the best beer: the quality report of every lot, additional strain-specific information, data, and recipes. ?White Labs is the industry leader in quality with the same quality and care taken for every culture, including proprietary qPCR methods (developed with Invisible Sentinel) for higher limits of detection. The online pitch rate calculator will recommend the right amount of yeast for a foolproof fermentation or allow you to customize the amount based on your desired pitching rate.