British Ale V is undeniably a gold standard for brewing NEIPAs. Along with its huge fruity boost to juicy hop character comes a stable haze and residual sweetness that is a signature of this strain and a hallmark of a hazy IPA.
Omega Yeasts metabolically healthy cells produce vigorous fermentation and consistent results for Probrewers and Homebrewers alike.
Flocculation: High
Attenuation: 71 - 75%
Temperature Range: 64 - 74F (18 - 23C)
Alcohol Tolerance: 10% ABV
Diastatic: No
Phenolic: No
Drop Shipped | No |
---|---|
Freight Shipped | No |
Special Order | No |
Super Saver Shipping | Yes |
Yeast Brand | Omega |