Dry Hop is a blend of A20 Citrus and A04 Barbarian. When this blend goes to work on your hoppy wort, the hop aroma blows up! The combination of these strains produces amazing aromas of citrus, peach, and apricot that will accentuate your IPA, pale ale, and any other hop-driven beer.
Temperature: 64 - 74F or 18 - 23C
Flocculation: Medium
Attenuation: 74 - 78%
*This blend contains a strain that tests positive for the STA1 gene via PCR analysis and is therefore considered to be Saccharomyces Cerevisiae var. Diastaticus.*
Drop Shipped | No |
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Freight Shipped | No |
Special Order | No |
Super Saver Shipping | Yes |
Yeast Brand | Imperial |